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Mint Chip Smoothie
good and good for you
Oct 30
•
Brooks Reitz
12
5
Make This: Parsnip Miso Cake
with a sultry Date & Walnut Sauce, this cake deserves attention
Oct 27
•
Brooks Reitz
8
10
On The Road: LA Dispatch
Last night we flew from LAX to SFO, driving on to Larkspur, in Marin County.
Oct 23
•
Brooks Reitz
33
10
The Best Food to Buy Online
Scouring the internet for a great pantry
Oct 20
•
Brooks Reitz
28
14
On being an entrepreneur
Hello, kind reader.
Oct 15
•
Brooks Reitz
53
5
Make This: A Salad for Fall
The seasons turn, summer fading into fall, and onward.
Oct 13
•
Brooks Reitz
17
2
On Style: The Crispy Paradox
And other observations from my corner of the dungeon
Oct 7
•
Brooks Reitz
26
11
Make This: Omelettes for Dinner
Twice in the last four weeks, I was served an omelette at dinnertime - once as a starter, and another time as a main course.
Oct 6
•
Brooks Reitz
16
3
Go Here: My Favorite Hotel in London
Under the radar, but not for long.
Oct 3
•
Brooks Reitz
22
8
September 2025
Make This: Poor Man's Lyonnaise Potatoes
An homage to The Kennel Club
Sep 29
•
Brooks Reitz
23
3
Coffee Tawk
Will there be a fourth wave or will it come crashing down?
Sep 25
•
Brooks Reitz
58
9
Steak Night in America
At bedtime, I plug my ears with little foam bullets and cover my eyes with an eye mask.
Sep 10
•
Brooks Reitz
31
8
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